Chickpea Salad

by Bernard

Chickpea Salad

If you followed the little culinary journey on Beirut (which is brief but I will complete it one day), you may have seen this chickpea salad. It is very simple to make and really very good, especially if it complements a Lebanese dinner. I had written down everything at the time of this trip two years ago and I promised myself to put it online one day. It's done. Chickpeas, cilantro, olive oil and toasted pine nuts, this salad is quite a contrast, especially if it is served warm as I had tasted it there...
No notes yet
Type de plat Plat principal
Cuisine Libanaise
Keyword Pois chiche
Tried this recipe?Let us know how it was!

Chickpea Salad

If you followed the little culinary journey on Beirut (which is brief but I will complete it one day), you may have seen this chickpea salad. It is very simple to make and really very good, especially if it complements a Lebanese dinner. I had written down everything at the time of this trip two years ago and I promised myself to put it online one day. It's done. Chickpeas, cilantro, olive oil and toasted pine nuts, this salad is quite a contrast, especially if it is served warm as I had tasted it there...
No notes yet
Type de plat Plat principal
Cuisine Libanaise
Keyword Pois chiche
Tried this recipe?Let us know how it was!
La cuisine de Bernard
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