Extra crispy Taiwanese popcorn chicken
Here is the second step by step recipe from my facebook live on Monday, July 5, 2021 for Taiwan Tourism! I also put the video in replay. This crispy Taiwanese popcorn chicken with Thai basil is just sensational! The texture is incredible and the flavors unexpected. To be made again and again as an appetizer or as a main course, served with a little sautéed rice for example. Thanks to the tapioca starch, this chicken will stay crispy until the next day...
Tried this recipe?Let us know how it was!