Go Back
Email Link
Print
Smaller
Normal
Larger
Banana Sorbet
A really excellent Sorbet and again very simple to make and remains soft even after some time in the freezer. To try!!
No notes yet
Print Recipe
Add to Collection
Go to Collections
Type de plat
Dessert
Cuisine
Française
Keyword
Glace
Tried this recipe?
Let us know
how it was!