Recipe for 36 euuuhhh candles… Cookies:
-480g of flour
-60g of cocoa powder
-1 teaspoon of salt
-1 teaspoon of liquid vanilla
-1 teaspoon of sodium bicarbonate
-230g of caster sugar
-200g of blond vergeoise
-270g of butter or crisco (you can find it HERE on the internet!)
-120g of melted dark chocolate
-200g of dark chocolate pieces
-170g of milk chocolate pieces
Preheat the oven to 180°C.
Place both sugars, liquid vanilla and butter or crisco in a bowl.
Flatten slightly with the palm of your hand and bake at 180°C for 10 minutes.