Ingrédient: oignons

Pasta with mushrooms and kale

A simple and invigorating dish, that’s all I love this season! I offer you this pasta dish, here mafaldines, with a preparation based on kale and mushrooms. With white wine,

Risotto with black truffles

A luxury dish for an exceptional dinner. I had the privilege of receiving two beautiful black truffles from Périgord, courtesy of my friends Maryse and Olivier, owners of Café Louise


This recipe is perfect: a complete and very healthy dish. A spiced broth with fine and very tender meat in which aromatic herbs are added and depending on the version,