Cuisine: Américaine

Hamburger with foie gras, porcini cream and caramelized onions People often ask me if I like burgers. No, I don’t like them, I love them! But then a real good …

Lemon, olive oil and toasted almond cookies No notes yet Print Recipe Pin Recipe Add to Collection Go to Collections Type de plat Dessert, GoûterCuisine Américaine Keyword Citron, Olive oil …

Peanut cocoa cookies A Brazilian friend has just spent a vacation with her darling at my house and made me this recipe which is itself a variation of one of …

Vegan Flapjacks, chocolate nuts and peanut butter Here is a naturally vegan and gluten-free recipe. I like to offer this kind of choice from time to time, especially when the …

Fried Chicken Here is my second recipe (out of 3) for my partnership with Uhaina organic beers! This time I propose an American fried chicken that will be perfect with …

Oatmeal chocolate and peanut energy bars For a tasty and invigorating snack that will calm an acute peanut attack, I suggest these oatmeal, chocolate and peanut energy bars with a …

Cheesecake cookie bar Beware these little pieces of cake are totally evil. This delicious cookie dough is baked with a cream cheese filling. It’s like having a refreshing layer of …

Baked chicken with pecan breading Tender pieces of chicken in a crispy breading, then dipped in an incredible creamy and flavorful sauce. All this in less than 30 minutes. For …

Blueberry Doughnuts Generous doughnuts, soft and filled with blueberries, not too sweet! If this makes you want to, I’ll tell you all my secrets. I start with a yudane paste …

Soft buns for hot dogs, Yudane method The yudane is like a small miracle. To get magically soft buns, buns and milk breads, yudane and tangzhong are pretty amazing solutions! …