Cuisine: Britanique

Orange and Cranberry Scones

I recently made myself some breakfast scones, this time orange and cranberry. They are buttery, low in sugar and crispy on the outside, rich and airy on the inside. The

Cheddar pistachio savory shortbread

Here is a recipe for small shortbread that I developed after having eaten similar ones in London. They are absolutely delicious and above all very crispy! You can keep them

Welsh Cakes

Here is a recipe from Wales. These cakes are pan-fried and ready in 15-20 minutes maximum. A childish simplicity for a very tasty result. They are delicious for breakfast with

Carrot cake

Carrot Cake

The “Carrot Cake” or carrot cake is a sweet pastry that comes to us from the United States. It has only been famous there since the 1960s, but quickly became