Linzertorte Christmas is fast approaching! While waiting for the foie gras method 4, I give you my Linzertorte recipe, revisited to be even more festive! This pie comes from Austria …
Thousand Hole Pancakes (Baghrir) This is a recipe that I really love since I rediscovered it during my stay in Morocco. Lalla Myriam did not imagine letting me leave without …
Flemish Carbonade This dish is simply delicious. Especially when it is prepared the day before. Simple to prepare, just let it cook for a few hours (stirring anyway!) to obtain …
Cheese Gougères Here is my recipe for cheese gougères. They have an extremely tasty texture. Crispy on the outside, they reveal a melting heart on the inside. You can make …
Sopaipillas from Chile Sopaipillas are very well known in South America. But especially in Chile, where they are made with pumpkin. They are small fritters made with this vegetable and …
Shortbread “Feuillantine No notes yet Print Recipe Pin Recipe Add to Collection Go to Collections Prep Time 1 hour hr 50 minutes minsCook Time 15 minutes mins Type de plat …
Bourdaloue Pie Here is a simple recipe. If, like me, you choose to make your own poached pears in syrup, then it will take a little longer. But other than …
Montecaos of Fatiha First delight of my culinary experience at “Délice de la Casbah”. I would like to warmly thank Fatiha who was kind enough to share her knowledge and her …
Flemish Waffles with Vanilla Delicious little waffles from the North! They are thin and fluffy, filled with a generous vanilla filling. But they can be filled with other fillings like …
