Ingrédient: Pecan nuts

Crunchy Summer Salad

Let’s go for 3 recipes in partnership with Uhaina organic beer! I love ice cold beer in summer and I was asked to create 3 sunny recipes for this original

Baked chicken with pecan breading

Tender pieces of chicken in a crispy breading, then dipped in an incredible creamy and flavorful sauce. All this in less than 30 minutes. For once, I’m baking in the

Salted Babka with basil pesto and pecans

I love sweet babkas, whether they are chocolate, cinnamon or Grand Marnier. But in a savory version, it is also a delight that will be perfect for a colorful aperitif!

Power cookies

I’m slowly coming back to the blog after a little absence. While waiting for me to get back to the stove, I give you a recipe from my book Végéterrien

Pecan Spice Cookies

When I came across these mussels in the United States, I knew right away what I was going to do with them because they are so photogenic. And I also

Chavroux, fig and pecan cheesecake

I propose you today a dessert a little bit particular. I was offered a partnership with Chavroux to imagine a recipe where this famous fresh goat cheese would be used.

Kale, edamame and avocado salad

Looking for a nice salad and some green on your plate? I suggest my kale salad with edamame, avocado and pecans. I had eaten a similar one in New York