- 140g of oatmeal
- 40g of oat bran
- 20g of rice flour
- 1 teaspoon yellow curry powder
- salt, pepper to taste
- 1 teaspoon of fried garlic
- 1 teaspoon of fried shallot
- 1 teaspoon of goma sio
- 330ml of cold water
- 2 eggs
- 1 small bunch of chives
- 1 carrot
- 2 tablespoons of olive oil
Add salt and curry powder.
Mix well, then pour in the water and break the two eggs.
Mix, add pepper and a little finely chopped chives.
Hop in the dough!
A little olive oil.
Pour the dough into a frying pan with a drizzle of olive oil in the shape of patties.
Cook for 3 minutes and then turn them over. They should be lightly toasted.
Serve immediately with vegetables.