Won ton” ravioli noodle soup recipe for 4 people:
Start kneading, adding as much water as necessary…
Then cut having taken care to let them dry a little to avoid that they stick to the final cut…
(On the pictures I didn’t put shrimps, but that’s when you should put them!)
Add the broth and mix well.
Take out the leaves at won ton.
Then a second time…
Serve immediately when hot!