Type de plat: Plat principal

Fried rice with curry, grapes and vegetables I often have cooked rice in an airtight box in the fridge. I love white rice with just a dash of soy sauce, …

Paprika fries Hello to all! I’m finally back with a site on a new server. I have my fingers crossed that this time it works for the better. It will …

Mashed potatoes with roasted garlic, hazelnut butter and thyme Second recipe in collaboration with lespommesdeterre.com! This time I propose a recipe of mashed potatoes with hazelnut butter, roasted garlic and …

Rösti and salmon with lemon dill cream sauce Here is a tasty recipe in partnership with lespommesdeterre.com that I also made on facebook live. I offer you the recipe in …

Prime rib (beef) dish with barbecue sauce A rich and comforting dish. That’s what I like about the cold and the fall. I had already proposed on the blog pork …

Salted Babka with basil pesto and pecans I love sweet babkas, whether they are chocolate, cinnamon or Grand Marnier. But in a savory version, it is also a delight that …

Crispy Shiitake with Hoisin sauce I had proposed on my cooking blog, several recipes of crispy meats. I was craving this vegan option with shiitake mushrooms. It’s been a while …

Extra Crispy Sesame Chicken I’m a bit of a fried, crispy meat freak. I have long wondered how to make doughnuts that stay crisp, despite the presence of sauce. I …

Poke bowl Right now, you may notice, but I’m posting less. I am in the middle of writing my next book, which will be published in November by Flammarion, and …

Korean-style early potatoes: spicy, sweet and with sesame oil Early potatoes have the perfect texture for this generous Korean recipe. It is necessary to take advantage of the good season, …