Sweet

Don’t take too much notice of the photo, which doesn’t do justice at all to the consistency of this delicious cake! I had noticed the rather incredible reaction of yogurt …

A pretty macadamia nut tart for fans of this dried fruit that I love so much! Here’s a version I saw in a bakery abroad that caught my eye. It’s …

An easy-to-use cocoa paste for tart bases. It will hold up very well to baking, holding in a circle for baking à blanc without collapsing. It’s perfect in a chocolate …

I’m always up for a big, moist cake as a back-to-school snack! With bananas, chocolate and cinnamon that will perfume the whole house, it’s a delight. It’s ready for the …

Looking for an ultra-fresh, lemony cake that’s not too sweet? This lemon, limoncello and lemoncurd tiramisu is for you! I was worried that my cream wouldn’t be sweet enough when …

Strange as it may seem to me, I hadn’t published a recipe for simple lemoncurd on my cooking blog in 13 years. So it’s done, and it’s not for nothing …

A cake forbidden to children! Just for adults who want to indulge themselves with this cake soaked in plenty of rosé wine. I put some in the dough before baking, …

An absolutely irresistible, ultra-fresh, not-too-sweet dessert that celebrates strawberries from a very different angle! Trifle is an English dessert, served in layers in a transparent container. I was inspired by …

I was recently on vacation in Florence and was told that the food was good in all the restaurants, even the more touristy ones, which turned out to be true, …