Snails are a time-honored holiday tradition. But as much as I loved it when I was younger, today I find it much harder, strangely enough! I have to admit that …
I rarely cook fish on my site, even though I love it. For the festive season, I suggest this quick and easy recipe. Butter-fried sea bass fillets served with creamy …
Generous cookies, made from a dough with spices and almond powder, topped with cream cheese with orange, lime and fresh ginger. Here are my holiday-flavored cookies! They’re very easy to …
After the cooking classes I give in my studio, I sometimes have ingredients left over. This was the case after a Thai cooking class and I had fresh rice noodles. …
Don’t take too much notice of the photo, which doesn’t do justice at all to the consistency of this delicious cake! I had noticed the rather incredible reaction of yogurt …
A perfect recipe for the season. Delicious “homemade” ravioli, which you can cook with the sauce of your choice. I enjoyed it, it was a marvel to devour! It’s a …
I love flapjacks. I’ve already suggested a classic recipe on my website, as well as another in my book Végéterrien. These are British cakes rich in butter and oatmeal. Here, …
