Les dernières recettes
I continue in the exoticism of desserts after the mango tarts! Actually this coconut cake came from an accident. In trying to make the coconut praline for the tarts, I …
I had two leftover pie shells from the last class I taught, so I wondered what to do with them. And with the sun coming back out, I was …
Let’s continue the thick quiche trend! Today, it’s a delicious broccoli, ham and Roquefort quiche. Of course, you can vary, but this composition works very well. Of course, you have …
Another Bernard cookie recipe? Yes, I admit it, I have my regressive phase, but I can’t resist in front of these little cakes. I promise, this is the last cookie recipe for …
I really think I can say that Ikea is the reason we know about this double chocolate oatmeal crisp cake. As soon as you bite into it, you become addicted …
A great classic of French cuisine, onion soup au gratin is very simple to prepare. And it must be kept simple. So I propose a version that is quite classic …
