Les dernières recettes
I love to bake cakes for Christmas. The smell of them in the oven fills the whole house with a comforting fragrance. I propose you my version of the Stollen, …
This is my second recipe for my two-recipe mini partnership with Plaimont wines! I’m sticking with winter flavors with this radiatori pasta with kale, in a Fourme d’Ambert cream, topped …
Sometimes being a food blogger is really cool, because I received two cases of wine from Plaimont. And as I am a big fan of red wine, I was really …
For Christmas, more and more of you are preparing your own foie gras. I have already suggested 5 different cooking methods and here is the sixth one, a …
As you know from my blog, I am not a vegetarian. But I always find it interesting to rack your brains to come up with recipes that are. Especially since …
I really wanted to offer you a little cake that is very rich, but delicious and comforting in the heart of fall. With a super crispy streusel base, a runny …
