Les dernières recettes
Here is finally the recipe for one of my favorite sweets! Thanks to Hakim and the ” Délice de la Casbah “, I was able to get my …
First delight of my culinary experience at “Délice de la Casbah”. I would like to warmly thank Fatiha who was kind enough to share her knowledge and her …
These little tartlets are really delicious! A thin crispy pastry with a firm cream-ganache and very chocolatey fondant, a pure wonder! My version is simple to make and …
Forget about industrial gnocchi (which can be very good!), these fresh homemade gnocchi melt in your mouth… A subtle, velvety, “round” taste! It’s like velvet! A simple little wonder to …
I’ve been making this dessert for almost 15 years, but only added the raspberries two years ago. Everyone knows by now this little crunchy entremet, composed of a layer of …
I give here a recipe for buckwheat cakes. This recipe is especially for those who have a bilig or who are going to buy one. I really recommend this purchase. There are …
